Discover all our dishes
LA VIEJA RESTAURANT MENU
Every dish we serve at La Vieja is an expression of the sea. Our menu combines the authentic flavour of Canarian maritime tradition with careful preparation that respects freshness and origin.
Seafood, fish and recipes that speak of the Atlantic — its character and its essence.
Some of our featured dishes:
Canarian-style octopus with spicy vinaigrette
Canarian black potato salad with prawns
Red Tuna carpaccio with guacamole
Baby scallops with a touch of coriander
Octopus salad with avocado, cherry tomatoes and coriander
Linguine with lobster, served out of the shell
Crispy baby squid with black alioli
Grilled octopus with La Palma pepper’s sauce and Canarian potatoes
Red Tuna tartar marinated in soy, avocado and fried egg
White fish carpaccio with truffle and soy sauce
Grilled cheese with our Canarian ‘mojos’ sauce and honey
Ceviche La Vieja
La Vieja’s Specialties
The soul of our restaurant lies in the sea. Each day, we work with a selection of seasonal fresh seafood and fish, sourced from the best local and national markets.
Pure flavours that represent the very best of the Atlantic.
